bay leaf, parsley, canned tomato, shrimp, bell pepper & extra virgin olive oil recipes
5 recipes
Page 1
Low Carb Keto Chicken, Shrimp and Sausage Gumbo
resolutioneats.com
Ingredients: shrimp, extra virgin olive oil, bay leaf, parsley, bell pepper, canned tomato, chicken broth, chicken breast, andouille, paprika, arrowroot flour, distilled white vinegar, thyme, onion, garlic, scallion, cayenne
Dutch Oven Paella
spoonacular.com
Ingredients: shrimp, extra virgin olive oil, bay leaf, parsley, bell pepper, canned tomato, chicken broth, chorizo, boneless skinless chicken thighs, lemon, white wine, artichoke, peas, saffron, onion, risotto rice, garlic
Cajun Cauliflower Tot Casserole Recipe
foodfanatic.com
Ingredients: shrimp, extra virgin olive oil, bay leaf, parsley, bell pepper, canned tomato, chicken andouille, cooked chicken, cottage cheese, cheddar, celery, cauliflower, egg, tomato paste, cajun seasoning, onion, gluten-free panko, garlic
Fabulous Mediterranean-Style Scallop Paella
food.com
Ingredients: shrimp, extra virgin olive oil, bay leaf, parsley, bell pepper, canned tomato, butter, celery, lemon, rosemary, bouillon cube, snap peas, long-grain white rice, peas, saffron, cajun seasoning, onion, garlic, scallion, chili flake, cayenne, old bay seasoning
Shellfish Cioppino
nourishedkitchen.com
Ingredients: shrimp, extra virgin olive oil, bay leaf, parsley, bell pepper, canned tomato, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, rosemary, tomato paste, leek, oregano, thyme, onion, garlic, chili flake