bay leaf, parsley, canned tomato, shrimp, cayenne & deli ham recipes
5 recipes
Page 1
Ham and Shrimp Jambalaya
allrecipes.com
Ingredients: shrimp, deli ham, bay leaf, parsley, canned tomato, cayenne, beef broth, butter, thyme, chili powder, onion, garlic, white rice
Shrimp Jambalaya Recipe
thespruceeats.com
Ingredients: shrimp, deli ham, bay leaf, parsley, canned tomato, cayenne, pork fat, celery, tomato sauce, bell pepper, thyme, onion, garlic, white rice
Shrimp and Ham Creole Jambalaya
curiouscuisiniere.com
Ingredients: shrimp, deli ham, bay leaf, parsley, canned tomato, cayenne, chicken broth, butter, celery, tomato paste, bell pepper, thyme, onion, garlic, white rice
Shrimp and Ham Creole Jambalaya
curiouscuisiniere.com
Ingredients: shrimp, deli ham, bay leaf, parsley, canned tomato, cayenne, chicken broth, butter, celery, tomato paste, bell pepper, thyme, onion, garlic, white rice
Toni Tipton-Martin’s Classic Jambalaya
simplyrecipes.com
Ingredients: shrimp, deli ham, bay leaf, parsley, canned tomato, cayenne, chicken stock, smoked sausage, salt pork, cooked chicken, paprika, long-grain white rice, bell pepper, thyme, onion, garlic, scallion