bay leaf, parsley, canned tomato, tomato paste, vegetable oil & cayenne recipes
3 recipes
Page 1
Root Vegetables Creole
vegetariantimes.com
Ingredients: vegetable oil, bay leaf, parsley, tomato paste, canned tomato, cayenne, andouille, flour, vegan worcestershire, celery, lemon, carrot, bell pepper, onion, turnip, garlic
Shrimp Jambalaya
foodnetwork.com
Ingredients: vegetable oil, bay leaf, parsley, tomato paste, canned tomato, cayenne, shrimp, andouille, flour, celery, peppercorn, hot sauce, long-grain white rice, bell pepper, thyme, onion, garlic, scallion
Slow Cooker Steak Chili Recipe
blogchef.net
Ingredients: vegetable oil, bay leaf, parsley, tomato paste, canned tomato, cayenne, beef steak, beef stock, cumin, celery, brown sugar, jalapeno, cinnamon, oregano, cilantro, chili powder, onion, masa harina, garlic, dark chocolate chips