bay leaf, parsley, canned tomato, zucchini & macaroni recipes
6 recipes
Page 1
Vegan Italian Vegetable Soup
crecipe.com
Ingredients: macaroni, zucchini, bay leaf, parsley, canned tomato, canned kidney beans, celery, basil, carrot, green beans, pearl onion, garlic, vegetable broth
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: macaroni, zucchini, bay leaf, parsley, canned tomato, parmesan, balsamic vinegar, extra virgin olive oil, broccoli, carrot, leek, oregano, baby greens, potato, garlic, vegetable broth
Instant Pot Minestrone Soup Olive Garden Copycat Recipe
simplyvegetarian777.com
Ingredients: macaroni, zucchini, bay leaf, parsley, canned tomato, celery, carrot, string beans, kidney beans, white beans, olive oil, stewed tomatoes, spinach, onion, garlic, vegetable broth, italian seasoning
Hearty Country-Style Minestrone Soup
31daily.com
Ingredients: macaroni, zucchini, bay leaf, parsley, canned tomato, parmesan, celery, cabbage, kale, basil, carrot, canned beans, olive oil, onion, potato, garlic, vegetable broth, chili flake
Minestrone soup
akispetretzikis.com
Ingredients: macaroni, zucchini, bay leaf, parsley, canned tomato, chicken stock, bread, feta, celery, red beans, red wine, carrot, olive oil, leek, oregano, thyme, onion, potato, garlic
Easy Instant Pot Minestrone Soup
sweetandsavorymeals.com
Ingredients: macaroni, zucchini, bay leaf, parsley, canned tomato, parmesan, celery, rosemary, basil, carrot, kidney beans, olive oil, tomato paste, black beans, oregano, green beans, spinach, thyme, onion, garlic, vegetable broth