bay leaf, parsley, carrot, beetroot & green lentils recipes

1 recipes

Page 1

Roasted Roots with Mustard Horseradish Dressing

theawesomegreen.com

Ingredients: carrot, bay leaf, parsley, beetroot, green lentils, pine nut, horseradish, coconut oil, lemon, cauliflower, kabocha squash, extra virgin olive oil, dijon mustard, parsnip, onion, brussels sprout, garlic, vegetable broth