bay leaf, parsley, carrot, butter, canned tomato & shrimp recipes
4 recipes
Page 1
Pressure Cooker Shrimp Étouffée
dadcooksdinner.com
Ingredients: shrimp, butter, carrot, bay leaf, parsley, canned tomato, shrimp stock, flour, celery, hot sauce, cajun seasoning, bell pepper, thyme, onion, garlic, white rice
Pressure Cooker Shrimp Étouffée
yummly.com
Ingredients: shrimp, butter, carrot, bay leaf, parsley, canned tomato, shrimp stock, flour, celery, hot sauce, cajun seasoning, bell pepper, thyme, onion, garlic, white rice
Shrimp Etouffee - Instant Pot Recipe - (4/5)
keyingredient.com
Ingredients: shrimp, butter, carrot, bay leaf, parsley, canned tomato, shrimp stock, flour, celery, hot sauce, cajun seasoning, bell pepper, thyme, onion, garlic, vegetable broth, white rice
Shrimp Etouffee
foodnetwork.com
Ingredients: shrimp, butter, carrot, bay leaf, parsley, canned tomato, shrimp stock, flour, celery, peppercorn, paprika, garlic powder, essence, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, cayenne, white rice