bay leaf, parsley, carrot, canned tomato, beef broth & milk recipes
2 recipes
Page 1
Risotto Bolognese in Fried Parmesan Bowls
barbarabakes.com
Ingredients: beef broth, milk, carrot, bay leaf, parsley, canned tomato, bacon, sausage, parmesan, butter, celery, olive oil, tomato paste, marsala wine, onion, risotto rice, garlic
Gluten Free Turkey Meatball Stew
theglutenfree.com
Ingredients: beef broth, milk, carrot, bay leaf, parsley, canned tomato, ground turkey, bread crumbs, flour, zucchini, egg, olive oil, tomato paste, bell pepper, thyme, onion, garlic, seasoned salt, english mustard