bay leaf, parsley, celeriac, onion & shallot recipes
7 recipes
Page 1
Vegetable Broth with Fish Dumpllings
eatsmarter.com
Ingredients: shallot, bay leaf, celeriac, parsley, onion, cod, bread crumbs, butter, peppercorn, carrot, juniper berry, egg, leek, sunflower oil
Braised Beef with Red Wine and Mixed Vegetables
eatsmarter.com
Ingredients: shallot, bay leaf, celeriac, parsley, onion, roast beef, beef broth, heavy cream, butter, peppercorn, kohlrabi, red wine, carrot, vegetable oil, juniper berry, tomato paste, cornstarch
Peanut Chile Duck Legs with Vegetables
eatsmarter.com
Ingredients: shallot, bay leaf, celeriac, parsley, onion, duck, peanut butter, peanut, soy sauce, peppercorn, cabbage, raisins, honey, shiitake mushroom, carrot, leek, chile pepper, nutmeg, sunflower oil
Québec veal, celery root puree, butternut squash virgin sauce, candied pearl onions
ateliersetsaveurs.com
Ingredients: shallot, bay leaf, celeriac, parsley, onion, chicken stock, veal steak, pine nut, butter, white wine, white balsamic vinegar, chive, olive oil, butternut squash, tomato, thyme, cipollini onion, garlic, canola oil
Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►
greatchefs.com
Ingredients: shallot, bay leaf, celeriac, parsley, onion, pork fat, veal stock, venison, ghee, celery, apple, currant, rosemary, shiitake mushroom, red wine, vegetable oil, button mushroom, sweet potato, garlic, canola oil
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: shallot, bay leaf, celeriac, parsley, onion, chicken stock, chicken bones, salmon, heavy cream, butter, celery, peppercorn, balsamic vinegar, ginger root, red wine, carrot, white pepper, olive oil, tomato, leek, potato, garlic
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: shallot, bay leaf, celeriac, parsley, onion, celery, tamari, sun dried tomato, extra virgin olive oil, rosemary, burdock root, red wine, carrot, arrowroot flour, button mushroom, kombu, sage, parsnip, lima beans, thyme, mirin, turnip, potato, garlic