bay leaf, parsley, celery, bacon, olive oil & beef stock recipes
9 recipes
Page 1
Beef provençale casserole
womensweeklyfood.com.au
Ingredients: bacon, beef stock, celery, bay leaf, parsley, olive oil, beef roast, zucchini, red wine, carrot, leek, black olives, thyme, canned tomato, garlic
Beer braised beef
eatwell.co.nz
Ingredients: bacon, beef stock, celery, bay leaf, parsley, olive oil, beef steak, flour, butter, beer, apple cider vinegar, thyme, onion, sugar, garlic
Beef, Baby Onion and Red Wine Stew
eatsmarter.com
Ingredients: bacon, beef stock, celery, bay leaf, parsley, olive oil, beef stew meat, butter, shallot, rosemary, red wine, carrot, potato, pearl onion, garlic, nutmeg
Low Carb Bolognese Sauce With Hidden Veggies
sugarfreelondoner.com
Ingredients: bacon, beef stock, celery, bay leaf, parsley, olive oil, ground beef, white wine, zucchini, basil, carrot, tomato paste, tomato, bell pepper, thyme, onion, garlic
Homemade minestrone
bbc.co.uk
Ingredients: bacon, beef stock, celery, bay leaf, parsley, olive oil, spaghetti, bread, mozzarella, carrot, white beans, tomato paste, tomato, thyme, onion, potato, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, beef stock, celery, bay leaf, parsley, olive oil, beef steak, flour, butter, shallot, brandy, red wine, carrot, thyme, onion, chestnut mushroom, garlic
Hearty bolognese soup
womensweeklyfood.com.au
Ingredients: bacon, beef stock, celery, bay leaf, parsley, olive oil, ground beef, bolognese sauce, orzo, feta, kale, rosemary, bouillon cube, carrot, tomato paste, bell pepper, onion, canned tomato, garlic
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: bacon, beef stock, celery, bay leaf, parsley, olive oil, beef steak, flour, butter, beer, cream, shallot, red wine, carrot, button mushroom, tomato paste, green beans, onion, potato
Boeuf en daube provençale
bbc.co.uk
Ingredients: bacon, beef stock, celery, bay leaf, parsley, olive oil, brisket, peppercorn, brandy, orange, red wine vinegar, red wine, carrot, clove, tomato paste, cinnamon, black olives, thyme, onion, garlic, white rice