bay leaf, parsley, celery, basil, butter, flour & worcestershire recipes
5 recipes
Page 1
Shrimp Etouffee
flavorite.net
Ingredients: worcestershire, flour, butter, celery, basil, bay leaf, parsley, chicken broth, shrimp, long-grain white rice, tomato paste, cajun seasoning, bell pepper, thyme, onion, garlic, scallion, cayenne
Shrimp Etouffee
food.com
Ingredients: worcestershire, flour, butter, celery, basil, bay leaf, parsley, shrimp, clam juice, lemon, tomato sauce, white wine, hot sauce, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: worcestershire, flour, butter, celery, basil, bay leaf, parsley, shrimp, clam juice, lemon, tomato sauce, white wine, hot sauce, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, flour, butter, celery, basil, bay leaf, parsley, shrimp, clam juice, lemon, tomato sauce, white wine, hot sauce, white pepper, bell pepper, thyme, onion, cooked rice, garlic, scallion
Grillades & Grits
yummly.co.uk
Ingredients: worcestershire, flour, butter, celery, basil, bay leaf, parsley, beef stock, beef roast, milk, cheddar, hot sauce, red wine, vegetable oil, grits, oregano, cajun seasoning, bell pepper, thyme, onion, canned tomato, garlic, cayenne