bay leaf, parsley, celery, bell pepper, cayenne, chicken stock & white pepper recipes

4 recipes

Page 1

Creole Sauce Recipe

seriouseats.com

Ingredients: chicken stock, celery, bay leaf, white pepper, parsley, bell pepper, cayenne, worcestershire, butter, hot sauce, olive oil, thyme, onion, canned tomato, garlic, scallion

Shrimp Étouffée

thewoksoflife.com

Ingredients: chicken stock, celery, bay leaf, white pepper, parsley, bell pepper, cayenne, shrimp, flour, butter, paprika, vegetable oil, oregano, thyme, onion, garlic, scallion, white rice

Jambalaya Recipe

gonnawantseconds.com

Ingredients: chicken stock, celery, bay leaf, white pepper, parsley, bell pepper, cayenne, shrimp, deli ham, chicken breast, andouille, butter, tomato sauce, canned whole tomato, sage, thyme, onion, garlic, white rice

Blackened Catfish with Creole Sauce

meatwave.com

Ingredients: chicken stock, celery, bay leaf, white pepper, parsley, bell pepper, cayenne, worcestershire, catfish, butter, cumin, paprika, hot sauce, garlic powder, olive oil, oregano, onion powder, thyme, onion, canned tomato, garlic, scallion