bay leaf, parsley, celery, bell pepper, red wine & lemon recipes
5 recipes
Page 1
Lentil Bolognese
pinterest.ie
Ingredients: celery, lemon, red wine, bay leaf, parsley, bell pepper, short-cut pasta, coconut sugar, portobello mushroom, carrot, tomato, oregano, lentils, avocado oil, onion, garlic, italian seasoning
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: celery, lemon, red wine, bay leaf, parsley, bell pepper, shrimp, worcestershire, shrimp stock, pork fat, flour, tomato sauce, shallot, hot sauce, tomato paste, thyme, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: celery, lemon, red wine, bay leaf, parsley, bell pepper, shrimp, worcestershire, shrimp stock, pork fat, flour, tomato sauce, shallot, hot sauce, tomato paste, thyme, onion, sugar, canned tomato, cooked rice, garlic
Turtle Soup
louisianacookin.com
Ingredients: celery, lemon, red wine, bay leaf, parsley, bell pepper, chicken stock, turtle meat, flour, bread, cumin, paprika, basil, egg, allspice, olive oil, clove, coriander powder, oregano, sherry, thyme, chili powder, onion, canned tomato, garlic, chili flake
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: celery, lemon, red wine, bay leaf, parsley, bell pepper, pork loin, pork belly, beef broth, butter, peppercorn, white wine, ginger root, rosemary, raisins, honey, carrot, dried fig, olive oil, clove, cinnamon, thyme, onion, sugar, garlic, scallion, chili flake, craisins