bay leaf, parsley, celery, butter, button mushroom, olive oil & leek recipes
5 recipes
Page 1
Beef Bourguignon
myfoodbook.com.au
Ingredients: butter, celery, bay leaf, parsley, olive oil, button mushroom, leek, beef stew meat, bacon, flour, shallot, red wine, carrot, thyme
Chicken, mushroom and leek fricassee
womensweeklyfood.com.au
Ingredients: butter, celery, bay leaf, parsley, olive oil, button mushroom, leek, chicken stock, bacon, chicken thighs, flour, cream, white wine, thyme, garlic
Creamy mushroom, leek and chicken casserole
womensweeklyfood.com.au
Ingredients: butter, celery, bay leaf, parsley, olive oil, button mushroom, leek, chicken stock, bacon, chicken thighs, flour, cream, white wine, thyme, garlic
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: butter, celery, bay leaf, parsley, olive oil, button mushroom, leek, heavy cream, milk, red wine, carrot, tomato paste, cornstarch, fennel seed, lentils, thyme, sweet potato, garlic, vegetable broth
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: butter, celery, bay leaf, parsley, olive oil, button mushroom, leek, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, carrot, tomato paste, tomato, thyme, onion, garlic