bay leaf, parsley, celery, butter, canola oil & hot sauce recipes

2 recipes

Page 1

Shrimp Etouffee

africanbites.com

Ingredients: butter, celery, hot sauce, bay leaf, parsley, canola oil, shrimp, worcestershire, seafood stock, flour, creole seasoning, smoked paprika, tomato, bell pepper, thyme, onion, garlic, scallion

Jambalaya

sidechef.com

Ingredients: butter, celery, hot sauce, bay leaf, parsley, canola oil, shrimp, chicken stock, worcestershire, chicken breast, andouille, lemon, garlic powder, long-grain white rice, jalapeno, tomato paste, tomato, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, cayenne