bay leaf, parsley, celery, butter, olive oil, heavy cream & button mushroom recipes
5 recipes
Page 1
Chicken Blanquette—French Chicken Stew—in the Slow Cooker
chezbonnefemme.com
Ingredients: heavy cream, butter, celery, bay leaf, parsley, olive oil, button mushroom, chicken broth, boneless skinless chicken thighs, flour, white wine, carrot, clove, green beans, thyme, onion
The Ultimate Comfort food- Chicken Pot Pie! recipe by Mallika Chaudhary at BetterButter
betterbutter.in
Ingredients: heavy cream, butter, celery, bay leaf, parsley, olive oil, button mushroom, chicken stock, chicken breast, flour, puff pastry, ginger root, carrot, egg, peas, onion, potato, garlic
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: heavy cream, butter, celery, bay leaf, parsley, olive oil, button mushroom, milk, red wine, carrot, tomato paste, cornstarch, leek, fennel seed, lentils, thyme, sweet potato, garlic, vegetable broth
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: heavy cream, butter, celery, bay leaf, parsley, olive oil, button mushroom, flour, sour cream, cracked pepper, paprika, red wine vinegar, carrot, grape juice, peas, tomato paste, thyme, onion, sweet corn, potato, canned tomato, garlic, vegetable broth
Steak Diane
crecipe.com
Ingredients: heavy cream, butter, celery, bay leaf, parsley, olive oil, button mushroom, worcestershire, veal steak, beef steak, veal stock, peppercorn, shallot, red wine, carrot, dijon mustard, tomato paste, bell pepper, thyme, onion, garlic, cognac, scallion