bay leaf, parsley, celery, butter, olive oil, red wine, carrot & beef steak recipes
5 recipes
Page 1
Beef and red wine pies
womensweeklyfood.com.au
Ingredients: beef steak, butter, celery, red wine, carrot, bay leaf, parsley, olive oil, beef stock, flour, egg, tomato paste, onion, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: beef steak, butter, celery, red wine, carrot, bay leaf, parsley, olive oil, bacon, beef stock, flour, shallot, brandy, thyme, onion, chestnut mushroom, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: beef steak, butter, celery, red wine, carrot, bay leaf, parsley, olive oil, bacon, milk, shallot, brandy, baby carrot, button mushroom, thyme, onion, potato, sugar
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: beef steak, butter, celery, red wine, carrot, bay leaf, parsley, olive oil, bacon, beef stock, flour, beer, cream, shallot, button mushroom, tomato paste, green beans, onion, potato
Steak Diane
crecipe.com
Ingredients: beef steak, butter, celery, red wine, carrot, bay leaf, parsley, olive oil, worcestershire, veal steak, veal stock, heavy cream, peppercorn, shallot, hot sauce, dijon mustard, button mushroom, tomato paste, thyme, onion, garlic, cognac, scallion