bay leaf, parsley, celery, butter, onion, red wine, thyme & brandy recipes
4 recipes
Page 1
Beef Bourguignon
yummly.co.uk
Ingredients: butter, celery, brandy, red wine, bay leaf, parsley, thyme, onion, beef steak, bacon, beef stock, flour, shallot, carrot, olive oil, chestnut mushroom, garlic
Beef Bourguignonne
foodnetwork.com
Ingredients: butter, celery, brandy, red wine, bay leaf, parsley, thyme, onion, bacon, beef stock, beef roast, flour, carrot, button mushroom, tomato paste, sugar, pearl onion, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: butter, celery, brandy, red wine, bay leaf, parsley, thyme, onion, beef steak, bacon, milk, shallot, baby carrot, carrot, olive oil, button mushroom, potato, sugar
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: butter, celery, brandy, red wine, bay leaf, parsley, thyme, onion, beef stock, oxtail, bread crumbs, flour, currant jelly, shallot, carrot, cinnamon, port wine, leek, prunes, garlic, sunflower oil