bay leaf, parsley, celery, butter, peppercorn & red wine recipes
15 recipes
Page 1
Merlot Pot Roast with Horseradish Smashed Potatoes
recipegirl.com
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, beef roast, half and half, prepared horseradish, carrot, tomato paste, cornstarch, thyme, onion, potato, garlic
Chicken in Wine Sauce
eatsmarter.com
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, chicken stock, chicken breast, bacon, carrot, juniper berry, button mushroom, thyme, onion, pearl onion, garlic
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, ground beef, parmesan, flour, lasagna, milk, carrot, olive oil, button mushroom, tomato paste, oregano, onion, canned tomato, garlic, nutmeg
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, chicken stock, chicken bones, salmon, heavy cream, balsamic vinegar, shallot, ginger root, carrot, white pepper, celeriac, olive oil, tomato, leek, onion, potato, garlic
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, beef stew meat, chicken stock, pancetta, veal steak, ground pork, parmesan, flour, lasagna, milk, carrot, olive oil, clove, tomato paste, onion, garlic, nutmeg
Steak Diane
crecipe.com
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, worcestershire, veal steak, beef steak, veal stock, heavy cream, shallot, carrot, dijon mustard, olive oil, button mushroom, tomato paste, bell pepper, thyme, onion, garlic, cognac, scallion
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, chicken stock, venison, milk, bread, currant jelly, balsamic vinegar, rosemary, carrot, vegetable oil, juniper berry, egg, tomato paste, thyme, onion, pearl onion, garlic, nutmeg
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, lamb shank, beef stock, flour, lemon, fennel, extra virgin olive oil, rosemary, carrot, polenta, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth
Deer Stew with Potatoes
eatsmarter.com
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, chicken stock, pancetta, venison, heavy cream, shallot, cabbage, carrot, vegetable oil, juniper berry, allspice, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, brisket, beef stock, milk, pretzel bun, lemon, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, carrot, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, shallot, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, onion, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, chicken stock, brisket, milk, pretzel bun, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, pork loin, pork belly, beef broth, lemon, white wine, ginger root, rosemary, raisins, honey, carrot, dried fig, olive oil, clove, cinnamon, bell pepper, thyme, onion, sugar, garlic, scallion, chili flake, craisins
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, chicken stock, brisket, milk, pretzel bun, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: butter, celery, peppercorn, red wine, bay leaf, parsley, chicken stock, venison, heavy cream, milk, bread, pastry flour, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg