bay leaf, parsley, celery, butter, rosemary, onion, garlic & balsamic vinegar recipes
4 recipes
Page 1
Lentil, Bacon & Chestnut Stew
cerijoneschef.com
Ingredients: butter, celery, balsamic vinegar, rosemary, bay leaf, parsley, onion, garlic, bacon, beef stock, chestnut, kale, carrot, green lentils
Chicken Soup with Dumplings
creative-culinary.com
Ingredients: butter, celery, balsamic vinegar, rosemary, bay leaf, parsley, onion, garlic, whole chicken, chicken stock, baking mix, flour, milk, half and half, white wine, paprika, carrot, peas, olive oil, button mushroom, thyme, seasoned salt
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: butter, celery, balsamic vinegar, rosemary, bay leaf, parsley, onion, garlic, chicken stock, venison, milk, bread, currant jelly, peppercorn, red wine, carrot, vegetable oil, juniper berry, egg, tomato paste, thyme, pearl onion, nutmeg
Madrilenian stew (Cocido madrileño)
biggreenegg.eu
Ingredients: butter, celery, balsamic vinegar, rosemary, bay leaf, parsley, onion, garlic, chicken leg, chorizo, pork belly, sausage, serrano ham, veal shank, vermicelli, peppercorn, shallot, cabbage, carrot, smoked paprika, olive oil, chickpea, leek, black olives, thyme, potato