bay leaf, parsley, celery, butter, tomato paste & beef steak recipes
9 recipes
Page 1
Steak Soup
tasteofhome.com
Ingredients: beef steak, butter, celery, bay leaf, parsley, tomato paste, beef stock, flour, paprika, marjoram, carrot, onion, potato, canola oil
Beef and red wine pies
womensweeklyfood.com.au
Ingredients: beef steak, butter, celery, bay leaf, parsley, tomato paste, beef stock, flour, red wine, carrot, egg, olive oil, onion, garlic
CROCK POT ROUND STEAK STEW
yummly.co.uk
Ingredients: beef steak, butter, celery, bay leaf, parsley, tomato paste, beef broth, flour, paprika, frying oil, garlic powder, marjoram, carrot, onion, potato
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: beef steak, butter, celery, bay leaf, parsley, tomato paste, bacon, beef stock, flour, beer, cream, shallot, red wine, carrot, olive oil, button mushroom, green beans, onion, potato
Chianti beef stew
goodtoknow.co.uk
Ingredients: beef steak, butter, celery, bay leaf, parsley, tomato paste, bacon, beef stock, parmesan, baguette, peppadew pepper, red onion, red wine, carrot, button mushroom, tomato, new potato, sugar, sunflower oil
Goulash with herb dumplings
goodfood.com.au
Ingredients: beef steak, butter, celery, bay leaf, parsley, tomato paste, beef stock, flour, self-raising flour, milk, hot paprika, paprika, red wine vinegar, carrot, vegetable oil, oregano, onion, potato, garlic
Roast beef with red cabbage and mashed potatoes
kitchenstories.com
Ingredients: beef steak, butter, celery, bay leaf, parsley, tomato paste, beef stock, milk, peppercorn, shallot, red cabbage, frying oil, carrot, juniper berry, clove, cornstarch, tomato, leek, potato, nutmeg
Steak Diane
crecipe.com
Ingredients: beef steak, butter, celery, bay leaf, parsley, tomato paste, worcestershire, veal steak, veal stock, heavy cream, peppercorn, shallot, red wine, carrot, dijon mustard, olive oil, button mushroom, bell pepper, thyme, onion, garlic, cognac, scallion
Lobster Thermidor
foodnetwork.com
Ingredients: beef steak, butter, celery, bay leaf, parsley, tomato paste, lobster, chicken stock, heavy cream, flour, milk, white wine, shallot, brandy, basil, carrot, egg, olive oil, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg