bay leaf, parsley, celery, chicken stock & ground lamb recipes

3 recipes

Page 1

Moroccan Lamb, Chickpea, and Lentil Soup (Harira)

karenskitchenstories.com

Ingredients: chicken stock, ground lamb, celery, bay leaf, parsley, cumin, lemon, paprika, carrot, olive oil, tomato paste, cinnamon, lentils, cilantro, onion, sugar, turmeric, canned tomato, garlic, canned chickpea

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: chicken stock, ground lamb, celery, bay leaf, parsley, ground beef, ground chicken, fish sauce, pancetta, gelatin, ground pork, parmesan, heavy cream, milk, butter, extra virgin olive oil, red wine, carrot, sage, tomato, onion, garlic

Fettuccine Bolognese

recipes.camp

Ingredients: chicken stock, ground lamb, celery, bay leaf, parsley, veal steak, veal stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, butter, extra virgin olive oil, basil, red wine, carrot, clove, sage, tomato, onion, chili flake