bay leaf, parsley, celery, milk, onion, garlic & clove recipes
9 recipes
Page 1
Chicken with Sage Dumplings
afamilyfeast.com
Ingredients: milk, celery, bay leaf, parsley, clove, onion, garlic, whole chicken, chicken stock, flour, butter, peppercorn, baking powder, shortening, carrot, sage, thyme
Spaghetti Sauce with Meatballs
tasteofhome.com
Ingredients: milk, celery, bay leaf, parsley, clove, onion, garlic, ground beef, ground pork, spaghetti, bread, vegetable oil, egg, olive oil, tomato paste, oregano, bell pepper, sugar, canned tomato, chili flake
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: milk, celery, bay leaf, parsley, clove, onion, garlic, ground beef, ground chicken, chicken stock, pancetta, ground pork, butter, pappardelle, rosemary, red wine, carrot, olive oil, tomato, nutmeg
Classic Beef Lasagne
myfoodbook.com.au
Ingredients: milk, celery, bay leaf, parsley, clove, onion, garlic, ground beef, chicken stock, parmesan, flour, lasagna, mozzarella, butter, tomato sauce, peppercorn, mixed greens, olive oil, tomato paste, canned tomato, nutmeg
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: milk, celery, bay leaf, parsley, clove, onion, garlic, beef stew meat, chicken stock, pancetta, veal steak, ground pork, parmesan, flour, lasagna, butter, peppercorn, red wine, carrot, olive oil, tomato paste, nutmeg
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: milk, celery, bay leaf, parsley, clove, onion, garlic, brisket, beef stock, butter, pretzel bun, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, egg, apple cider vinegar, thyme, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, celery, bay leaf, parsley, clove, onion, garlic, chicken stock, brisket, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, leek, apple cider vinegar, thyme, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, celery, bay leaf, parsley, clove, onion, garlic, chicken stock, brisket, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, leek, apple cider vinegar, thyme, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: milk, celery, bay leaf, parsley, clove, onion, garlic, chicken stock, venison, heavy cream, bread, butter, pastry flour, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, button mushroom, tomato paste, gin, mustard seed, thyme, nutmeg