bay leaf, parsley, celery, oregano, basil & apple cider vinegar recipes
6 recipes
Page 1
Slow Cooker Lentil Soup
cdkitchen.com
Ingredients: celery, basil, bay leaf, parsley, oregano, apple cider vinegar, chicken broth, carrot, stewed tomatoes, lentils, thyme, onion, garlic
Cashew Chili
food.com
Ingredients: celery, basil, bay leaf, parsley, oregano, apple cider vinegar, cashew, canned kidney beans, cumin, olive oil, bell pepper, chili powder, onion, canned tomato
Lentil and Brown Rice Soup
food.com
Ingredients: celery, basil, bay leaf, parsley, oregano, apple cider vinegar, chicken broth, smoked sausage, brown rice, carrot, lentils, thyme, onion, canned tomato, garlic
Tomato-Lentil Soup
midwestliving.com
Ingredients: celery, basil, bay leaf, parsley, oregano, apple cider vinegar, brown rice, bouillon cube, carrot, lentils, thyme, onion, canned tomato, garlic, scallion
Pressure Cooker Pork Tenderloin
yummly.co.uk
Ingredients: celery, basil, bay leaf, parsley, oregano, apple cider vinegar, pork fillet, hoisin sauce, red onion, lemongrass, paprika, coriander, sesame oil, red wine, carrot, sage, thyme, onion, garlic, vegetable broth
Legendary Meat Lasagna Recipe
confettiandbliss.com
Ingredients: celery, basil, bay leaf, parsley, oregano, apple cider vinegar, ground beef, beef broth, sweet italian sausage, parmesan, ricotta, lasagna, mozzarella, tomato sauce, egg, olive oil, clove, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, garlic