bay leaf, parsley, celery, parmesan, carrot & cornstarch recipes
5 recipes
Page 1
Slow Cooker Chicken Gnocchi Soup with Kale and Parmesan
365daysofcrockpot.com
Ingredients: parmesan, celery, carrot, bay leaf, parsley, cornstarch, chicken broth, chicken breast, bacon bits, gnocchi, half and half, kale, basil, olive oil, oregano, onion, garlic
Instant Pot Chicken Gnocchi Soup
365daysofcrockpot.com
Ingredients: parmesan, celery, carrot, bay leaf, parsley, cornstarch, chicken breast, bacon, gnocchi, half and half, soup base, kale, basil, olive oil, oregano, onion, garlic
Beef Pot Pie Soup
tasteandsee.com
Ingredients: parmesan, celery, carrot, bay leaf, parsley, cornstarch, ground beef, worcestershire, beef stock, beer, puff pastry shells, peas, olive oil, tomato paste, corn, parsnip, thyme, onion, potato, garlic
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: parmesan, celery, carrot, bay leaf, parsley, cornstarch, chicken broth, chicken tenders, butter, cracked pepper, herbes de provence, tomato sauce, white wine, kalamata olives, eggplant, rosemary, polenta, olive oil, capers, onion, canned tomato
Better Than Olive Garden Zuppa Toscana
carlsbadcravings.com
Ingredients: parmesan, celery, carrot, bay leaf, parsley, cornstarch, chicken broth, hot italian sausage, bacon, flour, milk, half and half, canned corn, canned cannellini beans, basil, dijon mustard, spinach, thyme, creamed corn, onion, potato, garlic, chili flake