bay leaf, parsley, celery, red wine, canned tomato, tomato paste & heavy cream recipes

3 recipes

Page 1

Beef Bolognese

cuisineathome.com

Ingredients: heavy cream, celery, red wine, bay leaf, parsley, tomato paste, canned tomato, ground beef, sweet italian sausage, parmesan, short-cut pasta, carrot, olive oil, onion, garlic

Georgia’s peppered and braised shoulder of lamb with flageolet beans

deliciousmagazine.co.uk

Ingredients: heavy cream, celery, red wine, bay leaf, parsley, tomato paste, canned tomato, lamb shoulder, peppercorn, rosemary, carrot, vegetable oil, flageolets, leek, black olives, onion, garlic

Spaghetti Bolognese Recipe

laurafuentes.com

Ingredients: heavy cream, celery, red wine, bay leaf, parsley, tomato paste, canned tomato, ground beef, chicken stock, bacon, sweet italian sausage, parmesan, spaghetti, butter, carrot, olive oil, cinnamon, oregano, thyme, onion, sugar, garlic, nutmeg