bay leaf, parsley, celery, red wine, canned tomato, tomato paste & worcestershire recipes
6 recipes
Page 1
Pot Roasted Beef Brisket
traegergrills.com
Ingredients: worcestershire, celery, red wine, bay leaf, parsley, tomato paste, canned tomato, brisket, beef broth, carrot, rib rub, thyme, onion, garlic
Homemade Marinara Sauce
yummly.com
Ingredients: worcestershire, celery, red wine, bay leaf, parsley, tomato paste, canned tomato, chicken stock, parmesan, peppercorn, cherry tomato, rosemary, carrot, olive oil, thyme, onion, garlic
Homemade Marinara Sauce
sidechef.com
Ingredients: worcestershire, celery, red wine, bay leaf, parsley, tomato paste, canned tomato, chicken stock, parmesan, peppercorn, cherry tomato, rosemary, carrot, olive oil, thyme, onion, garlic
Pork Ragu
butterandbaggage.com
Ingredients: worcestershire, celery, red wine, bay leaf, parsley, tomato paste, canned tomato, chicken broth, pork butt, short-cut pasta, balsamic vinegar, rosemary, basil, carrot, olive oil, oregano, thyme, onion, garlic, chili flake
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, celery, red wine, bay leaf, parsley, tomato paste, canned tomato, shrimp, shrimp stock, pork fat, flour, lemon, tomato sauce, shallot, hot sauce, bell pepper, thyme, onion, sugar, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, celery, red wine, bay leaf, parsley, tomato paste, canned tomato, shrimp, shrimp stock, pork fat, flour, lemon, tomato sauce, shallot, hot sauce, bell pepper, thyme, onion, sugar, cooked rice, garlic