bay leaf, parsley, celery, thyme, olive oil, milk & rosemary recipes
5 recipes
Page 1
Chicken & Dumplings
superhealthykids.com
Ingredients: milk, celery, rosemary, bay leaf, parsley, olive oil, thyme, chicken broth, chicken breast, parmesan, flour, carrot, onion, turmeric, garlic, mustard
Instant Pot Chicken and Dumplings
rachelcooks.com
Ingredients: milk, celery, rosemary, bay leaf, parsley, olive oil, thyme, chicken broth, chicken breast, heavy cream, flour, butter, white wine, baking powder, chive, carrot, peas, cornstarch, onion
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: milk, celery, rosemary, bay leaf, parsley, olive oil, thyme, lamb shank, beef stock, cracked pepper, canned lentils, shallot, brown sugar, red wine, carrot, tomato paste, onion, canned tomato, sweet potato, garlic
Chicken Soup with Dumplings
creative-culinary.com
Ingredients: milk, celery, rosemary, bay leaf, parsley, olive oil, thyme, whole chicken, chicken stock, baking mix, flour, half and half, butter, white wine, balsamic vinegar, paprika, carrot, peas, button mushroom, onion, garlic, seasoned salt
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: milk, celery, rosemary, bay leaf, parsley, olive oil, thyme, lamb shoulder, veal stock, parmesan, flour, lasagna, mozzarella, butter, white wine, basil, carrot, tomato paste, onion, canned tomato, garlic, nutmeg