bay leaf, parsley, chicken breast, button mushroom, white wine & red wine vinegar recipes
1 recipes
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Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: chicken breast, white wine, red wine vinegar, bay leaf, parsley, button mushroom, chicken feet, chicken wings, flour, butter, cream, celery, lemon, peppercorn, vegetable oil, olive oil, maitake, thyme, onion, sugar, garlic, tarragon