bay leaf, parsley, chicken breast, celery, button mushroom & white wine recipes

8 recipes

Page 1

Slow Cooker Chicken Mushroom Wild Rice Soup

aberdeenskitchen.com

Ingredients: chicken breast, celery, white wine, bay leaf, parsley, button mushroom, chicken broth, milk, butter, unbleached all-purpose flour, lemon, carrot, wild rice, onion, italian seasoning

Chicken in New Orleans Wine Sauce

justapinch.com

Ingredients: chicken breast, celery, white wine, bay leaf, parsley, button mushroom, chicken broth, flour, sour cream, butter, paprika, carrot, bell pepper, poultry seasoning, onion

Chicken in New Orleans Wine Sauce

food.com

Ingredients: chicken breast, celery, white wine, bay leaf, parsley, button mushroom, chicken broth, flour, sour cream, butter, paprika, carrot, bell pepper, poultry seasoning, onion

Chicken in the Pot

deliaonline.com

Ingredients: chicken breast, celery, white wine, bay leaf, parsley, button mushroom, chicken stock, bacon, flour, butter, shallot, carrot, olive oil, thyme, turnip, garlic

Chicken in Wine Sauce in the French Style (Coq Au Vin)

eatsmarter.com

Ingredients: chicken breast, celery, white wine, bay leaf, parsley, button mushroom, chicken broth, bacon, ghee, baguette, butter, shallot, bell pepper, thyme, garlic, cognac

Poached Chicken and Vegetables (Poule au Pot)

marthastewart.com

Ingredients: chicken breast, celery, white wine, bay leaf, parsley, button mushroom, chicken stock, peppercorn, extra virgin olive oil, carrot, clove, thyme, onion, turnip, asparagus, potato, pearl onion

Healthy Slow Cooker Turkey Wild Rice Soup

zestfulkitchen.com

Ingredients: chicken breast, celery, white wine, bay leaf, parsley, button mushroom, chicken broth, parmesan, flour, milk, butter, lemon, carrot, sage, wild rice, thyme, onion, garlic

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: chicken breast, celery, white wine, bay leaf, parsley, button mushroom, chicken feet, chicken wings, flour, butter, cream, lemon, peppercorn, red wine vinegar, vegetable oil, olive oil, maitake, thyme, onion, sugar, garlic, tarragon