bay leaf, parsley, chicken breast, olive oil, thyme, lemon, celery & tarragon recipes
2 recipes
Page 1
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: chicken breast, celery, lemon, bay leaf, parsley, olive oil, thyme, tarragon, chicken feet, chicken wings, flour, butter, cream, peppercorn, white wine, red wine vinegar, vegetable oil, button mushroom, maitake, onion, sugar, garlic
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: chicken breast, celery, lemon, bay leaf, parsley, olive oil, thyme, tarragon, whole chicken, chicken stock, puff pastry, butter, creme fraiche, peppercorn, glutinous rice flour, vermouth, carrot, egg, clove, leek, onion, garlic, nutmeg