bay leaf, parsley, chicken breast, olive oil, tomato, anchovy paste, bread, lemon & chile pepper recipes
6 recipes
Page 1
Baked Chicken Caprese
italianfoodforever.com
Ingredients: chicken breast, bread, lemon, parsley, olive oil, tomato, chile pepper, pesto, pine nut, parmesan, fresh mozzarella, butter, basil, egg, garlic
Baked Chicken Caprese
italianfoodforever.com
Ingredients: chicken breast, bread, lemon, parsley, olive oil, tomato, chile pepper, pesto, pine nut, parmesan, fresh mozzarella, butter, basil, egg, garlic
Quail and mushroom paella
womensweeklyfood.com.au
Ingredients: chicken breast, lemon, parsley, olive oil, tomato, chile pepper, quail, chicken stock, long-grain white rice, peas, button mushroom, saffron, bell pepper, onion, garlic
Chicken Soup with Vegetables, Noodles and Pesto
eatsmarter.com
Ingredients: chicken breast, lemon, parsley, olive oil, tomato, chile pepper, pine nut, parmesan, spaghetti, paprika, zucchini, broccoli, basil, garlic, vegetable broth
Crispy Chicken Cutlets With Peperonata
italianfoodforever.com
Ingredients: chicken breast, bread, lemon, parsley, olive oil, tomato, chile pepper, pine nut, parmesan, flour, butter, cracked pepper, egg, capers, banana pepper, bell pepper, onion, garlic
Moroccan chicken with couscous stuffing and green olive salsa
womensweeklyfood.com.au
Ingredients: chicken breast, lemon, parsley, olive oil, tomato, chile pepper, chicken stock, slivered almonds, couscous, butter, shallot, green olives, fresh mint, egg, smoked paprika, cinnamon, date, apple cider vinegar, onion