bay leaf, parsley, chicken breast, olive oil, tomato, anchovy paste, eggplant, fresh mint & harissa recipes

8 recipes

Page 1

Harissa lamb with bulgur, aubergine and tomato salad

deliciousmagazine.co.uk

Ingredients: harissa, eggplant, fresh mint, parsley, olive oil, tomato, rack of lamb, bread crumbs, greek yogurt, bulgur, garlic

Spiced chicken, chickpea and tomato salad

taste.com.au

Ingredients: chicken breast, harissa, fresh mint, parsley, olive oil, tomato, lemon, extra virgin olive oil, chive, avocado, canned chickpea

Fattoush with harissa-rubbed lamb

womensweeklyfood.com.au

Ingredients: harissa, fresh mint, parsley, olive oil, tomato, lamb backstrap, pita, lemon, cucumber, bell pepper, garlic

Harissa moroccan meatballs

eatgood4life.com

Ingredients: harissa, fresh mint, parsley, olive oil, tomato, ground beef, couscous, cumin, paprika, cinnamon, cilantro, onion, canned tomato, garlic

Falafel Burgers

thelastfoodblog.com

Ingredients: harissa, fresh mint, parsley, olive oil, tomato, flour, bread, yogurt, cumin, cracked pepper, lemon, red onion, lettuce, chickpea, coriander powder, cilantro, garlic

Moroccan-style Sea Bass in a Golden Balloon

greatchefs.com

Ingredients: harissa, eggplant, fresh mint, bay leaf, parsley, olive oil, tomato, chicken stock, sea bass, couscous, butter, cumin, celery, white wine, cucumber, carrot, tomato paste, cinnamon, oregano, onion, garlic

Spiced lamb flatbreads

jamieoliver.com

Ingredients: harissa, fresh mint, parsley, olive oil, tomato, lamb shoulder, greek yogurt, butter, whole-wheat flour, cumin, red cabbage, orange, romaine, coriander, red wine vinegar, rosemary, white pepper, clove, fennel seed, saffron, thyme, garlic, pomegranate

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: harissa, fresh mint, bay leaf, parsley, olive oil, tomato, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, fennel, extra virgin olive oil, coriander, ginger powder, carrot, quince, smoked paprika, cinnamon, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne