bay leaf, parsley, chicken breast, red wine vinegar & button mushroom recipes

1 recipes

Page 1

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: chicken breast, red wine vinegar, bay leaf, parsley, button mushroom, chicken feet, chicken wings, flour, butter, cream, celery, lemon, peppercorn, white wine, vegetable oil, olive oil, maitake, thyme, onion, sugar, garlic, tarragon