bay leaf, parsley, chicken breast, red wine vinegar & chicken feet recipes

1 recipes

Page 1

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: chicken breast, chicken feet, red wine vinegar, bay leaf, parsley, chicken wings, flour, butter, cream, celery, lemon, peppercorn, white wine, vegetable oil, olive oil, button mushroom, maitake, thyme, onion, sugar, garlic, tarragon