bay leaf, parsley, chicken breast, thyme, onion & whole-wheat flour recipes
6 recipes
Page 1
Crock Pot Chicken and Dumplings Stew
curiouscuisiniere.com
Ingredients: chicken breast, whole-wheat flour, bay leaf, parsley, thyme, onion, chicken broth, milk, unbleached all-purpose flour, celery, baking powder, carrot, olive oil, garlic
Chicken & Vegetable Stew
cleaneatingmag.com
Ingredients: chicken breast, whole-wheat flour, bay leaf, parsley, thyme, onion, chicken broth, celery, pineapple juice, extra virgin olive oil, carrot, canned beans, parsnip, garlic
Crock Pot Chicken and Dumplings Stew
curiouscuisiniere.com
Ingredients: chicken breast, whole-wheat flour, bay leaf, parsley, thyme, onion, chicken broth, milk, unbleached all-purpose flour, celery, baking powder, carrot, olive oil, garlic
Instant Pot Classic Chicken and Dumplings
skinnyms.com
Ingredients: chicken breast, whole-wheat flour, bay leaf, parsley, thyme, onion, chicken broth, milk, celery, baking powder, carrot, egg, peas, olive oil, apple cider vinegar
Herbed Chicken & Dumplings
emilybites.com
Ingredients: chicken breast, whole-wheat flour, bay leaf, parsley, thyme, onion, chicken broth, flour, milk, butter, white wine, baking powder, chive, carrot, leek, tarragon, canola oil
Individual Double-Crusted Chicken Pot Pies Recipe
seriouseats.com
Ingredients: chicken breast, whole-wheat flour, bay leaf, parsley, thyme, onion, chicken leg, chicken stock, worcestershire, gelatin, heavy cream, flour, pie crust, butter, celery, white wine, rosemary, carrot, egg, peas, pimiento, garlic