bay leaf, parsley, chicken breast, white wine, carrot & gelatin recipes
2 recipes
Page 1
Chicken and parsley terrine with zucchini salad
gourmettraveller.com.au
Ingredients: chicken breast, gelatin, white wine, carrot, bay leaf, parsley, lemon, peppercorn, shallot, zucchini, extra virgin olive oil, white wine vinegar, leek, thyme, quinoa, garlic
Individual Double-Crusted Chicken Pot Pies Recipe
seriouseats.com
Ingredients: chicken breast, gelatin, white wine, carrot, bay leaf, parsley, chicken leg, chicken stock, worcestershire, heavy cream, flour, pie crust, butter, whole-wheat flour, celery, rosemary, egg, peas, pimiento, thyme, onion, garlic