bay leaf, parsley, chicken stock, button mushroom, thyme & chicken leg recipes
2 recipes
Page 1
Mustard chicken casserole
womensweeklyfood.com.au
Ingredients: chicken leg, chicken stock, bay leaf, parsley, button mushroom, thyme, chicken thighs, flour, cream, white wine, wholegrain mustard, peas, olive oil, leek, new potato, garlic
Coq au Vin
foodnetwork.com
Ingredients: chicken leg, chicken stock, bay leaf, parsley, button mushroom, thyme, bacon, flour, butter, pappardelle, celery, red wine, carrot, olive oil, tomato paste, onion, pearl onion, garlic, cayenne