bay leaf, parsley, chicken stock, canola oil & parmesan recipes

2 recipes

Page 1

Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar

chefspencil.com

Ingredients: chicken stock, parmesan, bay leaf, parsley, canola oil, beef steak, flour, half and half, butter, extra virgin olive oil, red wine vinegar, polenta, capers, oregano, thyme, pickle, garlic

Beef Grillades with Cheesy Fresh Corn and Sweet Onion Grits

foodnetwork.com

Ingredients: chicken stock, parmesan, bay leaf, parsley, canola oil, beef steak, flour, milk, butter, cheddar, new mexican chile powder, garlic powder, red wine vinegar, honey, egg, smoked paprika, arbol chile pepper, grits, oregano, onion powder, bell pepper, thyme, onion, sweet corn, canned tomato, garlic, scallion, poblano pepper