bay leaf, parsley, chicken stock, extra virgin olive oil & sage recipes

13 recipes

Page 1

Green Tomato Stew with Pork Loin

fearlessfresh.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, sage, pork loin, white wine, shallot, marjoram, tomato, onion, garlic

Artichokes with Pork Sausage, Lemon and Sage

crecipe.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, sage, sausage, butter, lemon, white wine, shallot, artichoke, garlic

Zuppa di ceci e grano pestato Chickpea soup and crushed grains

gourmettraveller.com.au

Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, sage, canned anchovy, farro, chickpea, capers, arugula, chile pepper, garlic

Veal shin with sage and garlic

gourmettraveller.com.au

Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, sage, veal steak, celery, lemon, white wine, chive, basil, olive oil, onion, risotto rice, garlic

Spicy Sausage, Chicken and Bean Pot

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, sage, sausage, boneless skinless chicken thighs, andouille, baguette, butter, celery, white wine, cannellini beans, carrot, thyme, onion

Hunter's Minestrone

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, sage, sweet italian sausage, parmesan, rigatoni, baguette, celery, cannellini beans, rosemary, carrot, tomato, thyme, onion, garlic

Pan-Roasted Chicken With Vegetables and Dijon Jus Recipe

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, sage, whole chicken, fish sauce, butter, celery, lemon, white wine, shallot, carrot, dijon mustard, new potato, onion, brussels sprout

Rigatoni with Veal Bolognese and Butternut Squash

foodandwine.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, sage, ground beef, bacon, heavy cream, rigatoni, celery, basil, red wine, carrot, butternut squash, oregano, thyme, onion, canned tomato, garlic

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, sage, ground beef, pancetta, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, milk, butter, celery, red wine, carrot, onion, canned tomato, garlic

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, sage, ground beef, ground chicken, pancetta, ground pork, parmesan, heavy cream, short-cut pasta, milk, butter, celery, red wine, carrot, onion, canned tomato, garlic

Rachael's Veal Parmigiana

rachaelrayshow.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, sage, veal cutlet, bread crumbs, parmesan, spaghetti, provolone, flour, white pepper, egg, tomato, oregano, thyme, onion, safflower oil, sugar, garlic

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, sage, ground beef, ground chicken, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, butter, celery, red wine, carrot, tomato, onion, garlic

Fettuccine Bolognese

recipes.camp

Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, sage, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, butter, celery, basil, red wine, carrot, clove, tomato, onion, chili flake