bay leaf, parsley, chicken stock, leek, extra virgin olive oil & tomato paste recipes
3 recipes
Page 1
Neil Perry's braised veal with orange gremolata
goodfood.com.au
Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, tomato paste, leek, veal steak, flour, butter, white wine, orange, baby carrot, rosemary, canned whole tomato, thyme, onion, garlic
Minestrone soup with legumes and bacon
goodfood.com.au
Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, tomato paste, leek, bacon, parmesan, orzo, celery, red onion, cannellini beans, carrot, chard, chickpea, canned tomato, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, parsley, tomato paste, leek, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, olive oil, button mushroom, tomato, thyme, onion, garlic