bay leaf, parsley, chicken stock, nutmeg & celeriac recipes

4 recipes

Page 1

Roast Chicken with Rosemary

eatsmarter.com

Ingredients: chicken stock, bay leaf, celeriac, parsley, nutmeg, chicken breast, milk, bread, butter, rosemary, carrot, vegetable oil, egg, tomato, thyme, onion, garlic

Polish-style Stuffed Veal

eatsmarter.com

Ingredients: chicken stock, bay leaf, celeriac, parsley, nutmeg, ground sausage, veal roast, milk, bread, butter, cream, lemon, ginger root, red wine, carrot, egg, tomato paste, leek, confectioners’ sugar, onion, garlic

Venison Goulash with Dumplings

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Ingredients: chicken stock, bay leaf, celeriac, parsley, nutmeg, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, carrot, vegetable oil, juniper berry, egg, allspice, tomato paste, onion, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: chicken stock, bay leaf, celeriac, parsley, nutmeg, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, juniper berry, lingonberry, egg, cornstarch, leek, onion, potato, garlic, vegetable broth