bay leaf, parsley, chicken stock, paprika & ground lamb recipes
4 recipes
Page 1
Moroccan Lamb, Chickpea, and Lentil Soup (Harira)
karenskitchenstories.com
Ingredients: chicken stock, ground lamb, paprika, bay leaf, parsley, cumin, celery, lemon, carrot, olive oil, tomato paste, cinnamon, lentils, cilantro, onion, sugar, turmeric, canned tomato, garlic, canned chickpea
Spicy Lamb Meatballs and Lentils
food.com
Ingredients: chicken stock, ground lamb, paprika, bay leaf, parsley, bacon, cumin, coriander, carrot, olive oil, clove, cinnamon, oregano, lentils, thyme, onion, mint, green cardamom, canned tomato, garlic, cayenne
Moroccan Chili W/ 10,000 Grains of Sand (Couscous)
food.com
Ingredients: chicken stock, ground lamb, paprika, bay leaf, parsley, worcestershire, pine nut, couscous, butter, pita, cumin, lemon, tomato sauce, extra virgin olive oil, dried apricot, chive, fresh mint, raisins, cinnamon, coriander powder, bell pepper, chili powder, onion, garlic
Morrocan Chili and 10,000 Grains of Sand
foodnetwork.com
Ingredients: chicken stock, ground lamb, paprika, bay leaf, parsley, worcestershire, pine nut, couscous, butter, pita, cumin, lemon, tomato sauce, extra virgin olive oil, chive, fresh mint, raisins, apricot, cinnamon, coriander powder, bell pepper, chili powder, onion, garlic