bay leaf, parsley, chicken stock, thyme, butter & allspice recipes

7 recipes

Page 1

Roast Pork Loin with Herb Stuffing

countryliving.com

Ingredients: chicken stock, butter, bay leaf, allspice, parsley, thyme, pork loin, panko, celery, peppercorn, juniper berry, sage, onion, green cardamom, sugar, garlic

Perfect Roast Turkey

afamilyfeast.com

Ingredients: chicken stock, butter, bay leaf, allspice, parsley, thyme, whole turkey, celery, peppercorn, orange, brown sugar, apple, rosemary, carrot, juniper berry, sage, onion, garlic, vegetable broth

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: chicken stock, butter, bay leaf, allspice, parsley, thyme, bacon, venison, milk, bread, peppercorn, red wine, carrot, vegetable oil, juniper berry, egg, clove, cornstarch, vinegar, onion, nutmeg

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: chicken stock, butter, bay leaf, allspice, parsley, thyme, lamb shank, beef stock, cumin, extra virgin olive oil, red wine vinegar, honey, red wine, carrot, olive oil, tomato paste, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate

Deer Stew with Potatoes

eatsmarter.com

Ingredients: chicken stock, butter, bay leaf, allspice, parsley, thyme, pancetta, venison, heavy cream, celery, peppercorn, shallot, cabbage, red wine, carrot, vegetable oil, juniper berry, button mushroom, clove, tomato paste, cornstarch, onion, potato, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, butter, bay leaf, allspice, parsley, thyme, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, clove, tomato paste, onion, nutmeg

Mel B’s Caribbean chicken curry

jamieoliver.com

Ingredients: chicken stock, butter, bay leaf, allspice, parsley, thyme, whole chicken, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, extra virgin olive oil, carrot, white wine vinegar, long-grain white rice, dijon mustard, kidney beans, cinnamon, plantain, fennel seed, cilantro, bell pepper, onion, turmeric, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper