bay leaf, parsley, chicken stock, thyme, extra virgin olive oil & shrimp recipes
3 recipes
Page 1
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: shrimp, chicken stock, extra virgin olive oil, bay leaf, parsley, thyme, whitefish, scallop, mussel, white wine, fennel, saffron, onion, potato, canned tomato, garlic
Halibut and Cioppino
foodnetwork.com
Ingredients: shrimp, chicken stock, extra virgin olive oil, bay leaf, parsley, thyme, clam, halibut, chorizo, crab, sourdough bread, flour, butter, celery, red wine, onion, canned tomato, garlic
Squid Ink Seafood Ravioli
cookingwithnonna.com
Ingredients: shrimp, chicken stock, extra virgin olive oil, bay leaf, parsley, thyme, clam, canned crab, lobster, squid ink, ricotta, heavy cream, pecorino, flour, semolina flour, shallot, egg, cornstarch, sherry, garlic