bay leaf, parsley, chicken stock, thyme, onion, milk & brioche recipes
2 recipes
Page 1
Beer-marinated rack of pork with Swiss-chard gratin
bbc.co.uk
Ingredients: chicken stock, milk, brioche, bay leaf, parsley, thyme, onion, pork loin, flour, gruyere, butter, beer, peppercorn, brown mustard, brown sugar, chard, mustard seed, potato, garlic, english mustard
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: chicken stock, milk, brioche, bay leaf, parsley, thyme, onion, bacon, beef stock, wild boar, butter, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, sherry, parsnip, garlic, vegetable broth, nutmeg