bay leaf, parsley, chicken stock, thyme, oregano & white pepper recipes
4 recipes
Page 1
Chicken Etouffee Recipe
draxe.com
Ingredients: chicken stock, bay leaf, white pepper, parsley, oregano, thyme, chicken thighs, butter, brown rice, smoked paprika, bell pepper, avocado oil, gluten-free flour, onion
Shrimp Étouffée
thewoksoflife.com
Ingredients: chicken stock, bay leaf, white pepper, parsley, oregano, thyme, shrimp, flour, butter, celery, paprika, vegetable oil, bell pepper, onion, garlic, scallion, cayenne, white rice
Rachael's Veal Parmigiana
rachaelrayshow.com
Ingredients: chicken stock, bay leaf, white pepper, parsley, oregano, thyme, veal cutlet, bread crumbs, parmesan, spaghetti, provolone, flour, extra virgin olive oil, egg, sage, tomato, onion, safflower oil, sugar, garlic
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: chicken stock, bay leaf, white pepper, parsley, oregano, thyme, worcestershire, catfish, butter, cumin, celery, paprika, hot sauce, garlic powder, olive oil, onion powder, bell pepper, onion, canned tomato, garlic, scallion, cayenne