bay leaf, parsley, chickpea, olive oil & chile pepper recipes
4 recipes
Page 1
Chickpea and Vegetable Soup with Sausage
eatsmarter.com
Ingredients: bay leaf, parsley, olive oil, chickpea, chile pepper, beef broth, sausage, creme fraiche, celery, white wine, carrot, tomato, leek, onion, garlic
Roast carrots with chickpea puree
eatwell.co.nz
Ingredients: bay leaf, parsley, olive oil, chickpea, chile pepper, hazelnut, yogurt, cumin, lemon, sesame seed, extra virgin olive oil, coriander, tahini, carrot, vinegar, baby beets, thyme, sugar, garlic
Greek vegetarian soutzoukakia
akispetretzikis.com
Ingredients: bay leaf, parsley, olive oil, chickpea, chile pepper, flour, cumin, lemon, baking powder, long-grain white rice, tomato paste, cinnamon, tomato, oregano, thyme, onion, mint, sugar, garlic
Middle Eastern Green Lentil Soup
landsandflavors.com
Ingredients: bay leaf, parsley, olive oil, chickpea, chile pepper, cumin, lemon, paprika, coriander, marjoram, carrot, allspice, tomato, fennel seed, thyme, onion, garlic, vegetable broth, green lentils