bay leaf, parsley, chili flake, beef broth & lemon recipes

4 recipes

Page 1

Italian Beef Short Ribs

italianfoodforever.com

Ingredients: beef broth, lemon, bay leaf, parsley, chili flake, beef short ribs, flour, celery, rosemary, red wine, carrot, olive oil, tomato paste, oregano, onion, canned tomato, garlic

Italian Beef Short Ribs

italianfoodforever.com

Ingredients: beef broth, lemon, bay leaf, parsley, chili flake, beef short ribs, flour, celery, rosemary, red wine, carrot, olive oil, tomato paste, oregano, onion, canned tomato, garlic

Easy Paella Recipe with Beef and Shrimp

sundaysuppermovement.com

Ingredients: beef broth, lemon, bay leaf, parsley, chili flake, shrimp, worcestershire, beef steak, chorizo, white wine, peas, olive oil, oregano, bell pepper, onion, risotto rice, canned tomato, garlic

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: beef broth, lemon, bay leaf, parsley, chili flake, pork loin, pork belly, butter, celery, peppercorn, white wine, ginger root, rosemary, raisins, honey, red wine, carrot, dried fig, olive oil, clove, cinnamon, bell pepper, thyme, onion, sugar, garlic, scallion, craisins