bay leaf, parsley, clove, cinnamon & vegetable broth recipes
5 recipes
Page 1
Red Cabbage Soup
whereismyspoon.co
Ingredients: bay leaf, parsley, clove, cinnamon, vegetable broth, pistachio, heavy cream, balsamic vinegar, red cabbage, apple, juniper berry, olive oil, onion, potato
How to Make Kedgeree – an Anglo-Indian favourite
linsfood.com
Ingredients: bay leaf, parsley, clove, cinnamon, vegetable broth, smoked haddock, milk, butter, lemon, long-grain white rice, egg, peas, curry, jalapeno, onion, green cardamom
Spiced Apple Cider
marthastewart.com
Ingredients: bay leaf, parsley, clove, cinnamon, vegetable broth, milk, lemon, orange, coriander, shiitake mushroom, carrot, vegetable oil, allspice, cornstarch, leek, quinoa, green cardamom, garlic, cider
Lebanese Chickpea Soup
gourmandelle.com
Ingredients: bay leaf, parsley, clove, cinnamon, vegetable broth, lemon, peppercorn, paprika, nutritional yeast, coriander, ginger powder, carrot, olive oil, tomato paste, chickpea, tomato, onion, green cardamom, potato, garlic, chili flake, nutmeg
Seitan and Red Cabbage
eatsmarter.com
Ingredients: bay leaf, parsley, clove, cinnamon, vegetable broth, teriyaki sauce, seitan, soy sauce, peppercorn, shallot, red cabbage, ginger root, apple, red wine vinegar, red wine, vegetable oil, juniper berry, cornstarch, apple juice, thyme, onion, sunflower oil