bay leaf, parsley, clove, flour & vegetable broth recipes
4 recipes
Page 1
Cider-Brined Pork Tenderloin: Serves 2-3 People With Peppercorn Cream Gravy
homechef.com
Ingredients: flour, bay leaf, parsley, clove, vegetable broth, pork fillet, heavy cream, butter, peppercorn, cider
Vegan goulash with pan-fried dumplings & red cabbage
zuckerjagdwurst.com
Ingredients: flour, bay leaf, parsley, clove, vegetable broth, bread crumbs, currant jelly, red cabbage, apple, textured vegetable protein, non-dairy milk, red wine, white wine vinegar, vegetable oil, olive oil, tomato paste, onion, pickle, sugar, mustard, nutmeg
Stuffed soy steaks with dumplings & sauerkraut
zuckerjagdwurst.com
Ingredients: flour, bay leaf, parsley, clove, vegetable broth, beef steak, bread crumbs, bread, soy sauce, grape, sauerkraut, frying oil, non-dairy milk, red wine, juniper berry, soy flour, button mushroom, tomato paste, onion, pickle, garlic, mustard, nutmeg
Nut roast with gravy and mashed potatoes
kitchenstories.com
Ingredients: flour, bay leaf, parsley, clove, vegetable broth, ground beef, walnut, hazelnut, bread crumbs, bread, soy sauce, frying oil, flax, non-dairy milk, marjoram, red wine, carrot, mashed potatoes, tomato paste, margarine, thyme, onion, mustard